The book “Flavors of Life” is a collection of inspirational biographies, sharing the stories of 62 entrepreneurs from around the world. Ranging from a famous Swiss drummer to an American ballet dancer to those who grew up during the apartheid in South Africa or in a small village in the mountains of Nepal, they are connected by a common thread: all own a restaurant in Amsterdam. To them their lives are normal – just everyday events and choices – but their experiences are unexpected and fascinating. Read more about what in particular inspired this book.
Siang-Lan Go and Anthony de Vries (Netherlands)
Cuisine: Italian | Read more…
Simon O’Connor (Australia)
Cuisine: Australian | Read more…
Download the restaurant checklist in PDF form, ready to print.